homemade baked beans with jacket potatoes (L 10ptns, M 4ptns) FZ suitable
We make our baked beans using cannellini beans, peppers, tomato sauce and paprika. The perfect simple dish topped with small skin on roasted potatoes. Suitable for freezing.
108kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 275kJ 66kcal |
450kJ 108kcal |
5.38% | |
| Fat | 0.5g | 0.9g | 1.24% | |
| of which Saturates | 0.2g | 0.3g | 1.7% | |
| Carbohydrate | 11g | 18g | 7.04% | |
| of which Sugars | 1.9g | 3.0g | 3.38% | |
| Fibre | 1g | 2g | 6.57% | |
| Protein | 3g | 5g | 9.66% | |
| Salt | 0.05g | 0.08g | 1.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| homemade baked beans [drained cannellini beans [Cannellini [Cannellini Beans, Water, Ascorbic acid]], chopped tomatoes [Chopped Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid], Water [water], mixed peppers 10mm [Mixed peppers green and red], white onion 5mm [White Onion], Carrot [carrot], Tomato Paste [tomato], Smoked Paprika [paprika], Garlic puree [garlic], sunflower oil [sunflower oil], Black Pepper [black pepper]], skin on 1/2 cut potatoes [potato 1/2 cut [potato 1/2 cut sulphites], sunflower oil [sunflower oil]] |