veggie pineapple thai curry (L 10ptns, M 4ptns) FZ suitable
A yummy, mild and sweet Thai curry sauce made of coconut milk and our special thai paste with ginger, lime leaf and lemongrass with peppers, courgettes, green beans, sugar snaps, pak choi, broccoli and pineapple. Best served with rice Suitable for freezing.
136kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 368kJ 88kcal |
571kJ 136kcal |
6.82% | |
Fat | 4.6g | 7.1g | 10.13% | |
of which Saturates | 0.1g | 0.2g | 0.9% | |
Carbohydrate | 8g | 13g | 4.97% | |
of which Sugars | 2.8g | 4.3g | 4.81% | |
Fibre | 0g | 0g | 1.43% | |
Protein | 2g | 4g | 7.7% | |
Salt | 0.02g | 0.03g | 0.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
thai curry veg and chickpea [drained chickpeas [chickpeas in water [chickpeas, water, Ascorbic Acid (Antioxidant)]], mixed diced peppers 20mm [mixed peppers], courgette half moon [courgette], Pak choi shredded [pak choi], Sugarsnap [sugarsnap], Green Beans [green beans]], thai curry sauce [coconut extract [Organic Coconut Kernel Extract, Water], Thai Green Curry Paste [Red Onion (40%), Ginger (19%), Water (17%), Lemongrass (8%), Coriander (7%), Garlic (6%)], Pineapple [pineapple], Pineapple [pineapple]] |