italian beef pasta (L 10ptns, M 4ptns) FZ not suitable
Our Italian beef pasta dish is a simple classic beef ragu with carrots, mushrooms, tomatoes and lots of tasty herbs, all mixed up with our macaroni pasta. You have the choice to top with grated cheddar if you want either before cooking or served in a bowl on the table for the children to serve themselves Not suitable for freezing.
98kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 297kJ 71kcal |
409kJ 98kcal |
4.89% | |
Fat | 1.3g | 1.9g | 2.64% | |
of which Saturates | 0.4g | 0.6g | 2.8% | |
Carbohydrate | 9g | 13g | 4.82% | |
of which Sugars | 1.9g | 2.6g | 2.9% | |
Fibre | 1g | 1g | 2.67% | |
Protein | 6g | 8g | 16.16% | |
Salt | 0.05g | 0.07g | 1.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
beef bolognese sauce [Minced beef [beef], Passata [Tomatoes, Citric Acid, Acidity Regulator], Water [water], chopped tomatoes [Chopped Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid], white onion 5mm [White Onion], mushroom button diced 6mm [mushroom], Carrot [carrot], grated sweet potato [sweet potatoes], Red Lentil [red lentil], red pepper diced 10mm [red pepper], Tomato Paste [tomato], porcini mushrooms [100% cep/porcini mushrooms], Garlic puree [garlic], sunflower oil [sunflower oil], Marmite [Yeast extract (contains BARLEY, WHEAT, OATS, RYE), salt, vegetable juice concentrate, vitamins (thiamin, riboflavin, niacin, vitamin B12 and folic acid), natural flavouring (contains CELERY)], IQF Rosemary [Rosemary [rosemary]], Black Pepper [black pepper], Oregano Dried [oregano]], Macaroni IQF [Macaroni [Durum Wheat Semolina, Water]] |