lamb moussaka (L 10ptns, M 4ptns) FZ suitable
Inspired by Greek tavernas, our lamb moussaka is a real big hit with our staff! A rich warming lamb stew with cinnamon, oregano, chickpeas and aubergine then layered with sliced potatoes and topped with creamy cheesy bechamel sauce. Suitable for freezing.
140kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 381kJ 91kcal |
587kJ 140kcal |
7.01% | |
Fat | 4.4g | 6.7g | 9.6% | |
of which Saturates | 2.2g | 3.4g | 17% | |
Carbohydrate | 7g | 11g | 4.18% | |
of which Sugars | 2.1g | 3.2g | 3.6% | |
Fibre | 0g | 0g | 0.93% | |
Protein | 6g | 9g | 17.78% | |
Salt | 0.19g | 0.30g | 5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
spiced lamb [minced lamb [lamb], Water [water], red onion diced 15mm [red onion], aubergine diced 10mm [aubergine sulphites], Passata [Tomatoes, Citric Acid, Acidity Regulator], drained chickpeas [chickpeas in water [chickpeas, water, Ascorbic Acid (Antioxidant)]], grated courgette [courgette], Tomato Paste [tomato], Garlic puree [garlic], Cumin [cumin], sunflower oil [sunflower oil], Oregano Dried [oregano], Cinnamon [cinnamon]], sliced steamed potatoes [Potatoes [potato]], FRESH bech sauce GF flour [semi skimmed milk [Semi Skimmed Milk], white Onion [white onion], Unsalted Butter [(Milk)], Gluten Free Flour [GF Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Garlic puree [garlic]], grated cheese [Cheddar Cheese [Mild Cheddar Cheese (Pasteurised Cow’s Milk, Salt, Starter Culture, Microbial Rennet - vegetarian) Anti- caking Agent: Potato Starch (2%)]] |