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red pepper with gf pasta


A simple pasta dish with a red pepper sauce, blended butterbeans and some basil. Yummy especially when topped with some grated cheese!


Each Ptn contains
Energy
543kJ
130kcal
6.49%
Fat
3.9g
5.57%
Saturates
0.6g
2.8%
Sugars
4.5g
5.01%
Salt
0.09g
1.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 349kJ / 83kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 349kJ
83kcal
543kJ
130kcal
6.49%
Fat 2.5g 3.9g 5.57%
of which Saturates 0.4g 0.6g 2.8%
Carbohydrate 13g 19g 7.49%
of which Sugars 2.9g 4.5g 5.01%
Fibre 1g 2g 6.23%
Protein 3g 4g 7.96%
Salt 0.06g 0.09g 1.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
NPD red pepper pasta sauce [red pepper [red pepper], Water [water], red onion diced 15mm [red onion], blended butterbeans [drained butterbeans [Butterbeans [Butterbeans, Water, Antioxidant: Ascorbic Acid]], Water [water]], Olive oil [olive oil], IQF Basil [basil [basil]], chopped pumpkin seeds [Pumpkin Seeds [pumpkin seeds]], Nutritional Yeast [Inactive Yeast], red wine vinegar [Red Wine Vinegar], Garlic puree [garlic], Lemon Juice [lemon], red pepper pasta spice mix [Oregano Dried [oregano], Smoked Paprika [paprika], Black Pepper [black pepper], Mild Red Chilli Flakes [chili flakes]]], iqf gluten free penne [Gluten Free penne [Water, Maize Flour, Rice Flour, Emulsifier E471 (vegetarian)]]