fisherman finley's pasta L10ptn, M4ptn
173kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 494kJ 118kcal |
726kJ 173kcal |
8.67% | |
| Fat | 6.8g | 9.9g | 14.19% | |
| of which Saturates | 0.8g | 1.2g | 6.1% | |
| Carbohydrate | 5g | 8g | 3.05% | |
| of which Sugars | 2.2g | 3.2g | 3.53% | |
| Fibre | 0g | 0g | 0.1% | |
| Protein | 9g | 13g | 25.94% | |
| Salt | 0.32g | 0.47g | 7.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Mediterranean fish pasta sauce [Passata [Tomatoes, Citric Acid, Acidity Regulator], red onion diced 15mm [red onion], Fennel [fennel], Water [water], drained black olive slices [sliced kalamata olives [kalamata olives, [salt, traces of red wine vinegar and extra virgin olive oil]]], back olive paste [black olives, rapeseed oil, olive oil, extra virgin olive oil], Olive oil [olive oil], Garlic puree [garlic], IQF Parsley [Parsley [parsley]], red wine vinegar [Red Wine Vinegar], Lemon Juice [lemon], Finley spice mix [Fennel [fennel], Oregano Dried [oregano], Mild Red Chilli Flakes [chili flakes], Black Pepper [black pepper]]], steamed salmon cubes 30mm [Salmon [(Fish)]], Macaroni IQF [Macaroni [Durum Wheat Semolina, Water]] |