beef cottage pie (L10ptn, 4ptn) FZ suitable
Our cosy cottage pie is made with tender beef slowly cooked with soft mushrooms, sweet carrots and lentils gently seasoned with herbs for lots of yummy flavour. It’s topped with mashed potato and a little grated cheese, then baked until warm and bubbly. A comforting meal that’s easy to enjoy.
153kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 353kJ 84kcal |
642kJ 153kcal |
7.67% | |
| Fat | 3.7g | 6.7g | 9.6% | |
| of which Saturates | 1.5g | 2.8g | 14.05% | |
| Carbohydrate | 7g | 13g | 4.88% | |
| of which Sugars | 1.7g | 3.1g | 3.39% | |
| Fibre | 1g | 1g | 4.83% | |
| Protein | 6g | 11g | 21.1% | |
| Salt | 0.17g | 0.30g | 5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| cottage pie beef base [Water [water], Minced beef [beef], 5mm mushroom [mushroom [mushroom]], white onion [White Onion], Passata [Tomatoes, Citric Acid, Acidity Regulator], Carrot [carrot], petit pois peas [Peas [peas]], Tomato Paste [tomato], sunflower oil [sunflower oil], Garlic puree [garlic], Red Lentil [red lentil], cottage pie spices [Nutritional Yeast [Inactive Yeast (99%) B vitamins (1%)], porcini mushrooms [100% cep/porcini mushrooms], Ground Bay Leaves [bay leaves]], IQF Rosemary [Rosemary [rosemary]], IQF Thyme [Thyme [thyme]]], steamed, mashed potatoes [potatoes [sulphite]], grated cheese [grated cheese 1kg [Mild Cheddar Cheese (Pasteurised Cow’s Milk, Salt, Starter Culture, Microbial Rennet) Anti- caking Agent: Potato Starch (2%)]] |