Nursery Kitchen
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New veggie shepherd's pie



Each Ptn contains
Energy
444.0kJ
106.1kcal
5.31%
Fat
3.2g
4.61%
Saturates
0.4g
1.8%
Sugars
3.3g
3.71%
Salt
0.0g
0.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 0.0kJ
0.0kcal
444.0kJ
106.1kcal
5.31%
Fat 0.0g 3.2g 4.61%
of which Saturates 0.0g 0.4g 1.8%
Carbohydrate 0.0g 15.8g 6.06%
of which Sugars 0.0g 3.3g 3.71%
Fibre 0.0g 1.4g 4.8%
Protein 0.0g 4.0g 8.06%
Salt 0.0g 0.0g 0.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
veggie shep pie 2026 [Water [water], Passata [Tomatoes, Citric Acid, Acidity Regulator], white onion [White Onion], 5mm mushroom [mushroom [mushroom]], dark speckled lentils [Dark speckled Lentils], sunflower oil [sunflower oil], Tomato Paste [tomato], Nutritional Yeast [Inactive Yeast], porcini mushrooms [100% cep/porcini mushrooms], IQF Rosemary [Rosemary [rosemary]], Oregano Dried [oregano], Black Pepper [black pepper]], steamed then mashed potatoes [potatoes [sulphite]]