cheesy leek & potato pie (L10ptn, M4ptn)
This comforting classic dish is packed with leeks, potatoes and onions, with lots of cheddar, italian cheese and crème fraiche. All simmered gently with black pepper, thyme, rosemary & tarragon and then topped with sheets of puff pastry and a generous extra sprinkle of cheese on top to go golden and crispy once baked. Not suitable for freezing.
Each Ptn contains
Energy
615kJ
147kcal
147kcal
7.35%
Fat
9.2g
13.16%
Saturates
5.9g
29.5%
Sugars
3.5g
3.83%
Salt
0.21g
3.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 528kJ / 126kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 528kJ 126kcal |
615kJ 147kcal |
7.35% | |
| Fat | 7.9g | 9.2g | 13.16% | |
| of which Saturates | 5.1g | 5.9g | 29.5% | |
| Carbohydrate | 10g | 12g | 4.43% | |
| of which Sugars | 3.0g | 3.5g | 3.83% | |
| Fibre | 1g | 1g | 3.47% | |
| Protein | 4g | 5g | 9.54% | |
| Salt | 0.18g | 0.21g | 3.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| cheesy leek and potato pie base [Leek [leek], diced potato 20mm [SULPHITES], semi skimmed milk [Semi Skimmed Milk], white onion [white onion], Water [water], creme fraiche [Skimmed MILK, Cream (MILK),Tapioca Starch, Guar Gum, Culture.], grated cheese [grated cheese 1kg [Mild Cheddar Cheese (Milk, Salt, Starter Culture, Microbial Rennet - vegetarian), Potato Starch]], Unsalted Butter [(Milk)], Plain Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin and Thiamin], vegetarian Italian Hard cheese grated [Pasteurised Cow’s Milk (98%) Salt (2%) Microbial Rennet (Trace) Starter Culture (Trace) Firming Agent (Trace) [Calcium Chloride]], sunflower oil [sunflower oil], Garlic puree [garlic], Nutritional Yeast [Inactive Yeast (99%) B vitamins (1%)], IQF Tarragon [tarragon [tarragon]], IQF Rosemary [Rosemary [rosemary]], Thyme [thyme], Nutmeg [nutmeg], Black Pepper [black pepper]], prepped puff pastry [puff pastry [Pastry [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier (Mono-and Di-Glycerides of Fatty Acids)), Water].]], grated cheese [grated cheese 1kg [Mild Cheddar Cheese (Milk, Salt, Starter Culture, Microbial Rennet - vegetarian), Potato Starch]], prepped quarter cut pastry pieces [puff pastry [Pastry [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier (Mono-and Di-Glycerides of Fatty Acids)), Water].]] |