crunchy slaw with oatly
white cabbage, red cabbage and carrot Combine 1 bag of 500g coleslaw mix with 4 tablespoons / 130g of oatly. You can also add: ½ lemon’s worth of lemon juice, fresh and/or washed and chopped herbs (parsley, chives, dill, spring onion).
Each Ptn contains
Energy
117.9kJ
28.2kcal
28.2kcal
1.41%
Fat
1.7g
2.37%
Saturates
0.8g
3.8%
Sugars
2.2g
2.48%
Salt
0.0g
0.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
117.9kJ 28.2kcal |
1.41% | |
| Fat | 0.0g | 1.7g | 2.37% | |
| of which Saturates | 0.0g | 0.8g | 3.8% | |
| Carbohydrate | 0.0g | 2.8g | 1.06% | |
| of which Sugars | 0.0g | 2.2g | 2.48% | |
| Fibre | 0.0g | 0.8g | 2.5% | |
| Protein | 0.0g | 0.6g | 1.12% | |
| Salt | 0.0g | 0.0g | 0.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| coleslaw mix [white cabbage (50%), red cabbage (25%), carrot (25%)], oatly oat fraiche [Water, OATS 10%, fully hydrogenated vegetable oils (coconut, rapeseed), rapeseed oil, starch, potato protein, minerals (calcium carbonate, calcium phosphate), stabiliser (pectin), acids (malic acid, lactic acid).] |